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Top 20 Foods While Pregnant

Top 20 Foods While Pregnant

Proper nutrition is essential for a healthy pregnancy. Here are the top 20 foods that provide essential nutrients for both you and your baby:

  1. Leafy Greens (Spinach, Kale) – Rich in folate, iron, and calcium.
  2. Eggs – High in protein and essential nutrients like choline.
  3. Avocados – Packed with healthy fats, fiber, and folate.
  4. Greek Yogurt – Contains protein, calcium, and probiotics for gut health.
  5. Salmon – A great source of omega-3 fatty acids, which support brain development.
  6. Berries – Rich in antioxidants and vitamin C.
  7. Nuts and Seeds – Provide healthy fats, protein, and fiber.
  8. Lean Meats (Chicken, Turkey) – High in protein and iron.
  9. Sweet Potatoes – A great source of beta-carotene, which is important for your baby’s development.
  10. Whole Grains (Brown Rice, Quinoa) – Rich in fiber and provide sustained energy.
  11. Legumes (Lentils, Beans) – High in protein and folate.
  12. Oranges – Packed with vitamin C and hydration.
  13. Broccoli – Provides vitamin K, calcium, and folate.
  14. Carrots – Rich in beta-carotene, great for vision and immune health.
  15. Tomatoes – A good source of lycopene, an antioxidant.
  16. Cheese – Full of calcium and protein.
  17. Bananas – A great source of potassium, which helps maintain blood pressure.
  18. Citrus Fruits – Boosts immunity with vitamin C.
  19. Chia Seeds – Packed with omega-3s, fiber, and antioxidants.
  20. Watermelon – Hydrating and full of vitamins A, B6, and C.

At Borneo Mother & Child Hospital, we help you navigate pregnancy nutrition, ensuring you get the right foods to nourish both you and your baby.

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